No Bake Brownies

We had a new oven delivered yesterday, and it was a much-needed update in our kitchen! The old oven was a real eyesore but worked just fine, so we had trouble justifying spending the expense. I told Matt I’d need a new oven before “Baking Season,” and when prompted, defined it as the first week…

Pumpkin Brownies (GF & Nut-free)

It’s been a couple days, but I’m back and I am putting another squash to use! I decided to bake my prettiest pumpkin first; the Musquee de Provence. I cut the pumpkin into eighths, removing the seeds and saving them for later, and brushed each slice with olive oil and a little salt. I baked…